Flourbased
Item Based Menu
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Flourbased Menu
Lacha Paratha
Paratha made with refined flour, milk, egg( with flakes) using vanaspati / dalda. Fried in tawa traditional muslim item.
Batura
Made from flour, fermented by sour curd & yeast. Fried in refined oil.
Fried Masala Kulcha
Dough is made by blending whole wheat flour, refined flour, & suji. Stuffed with mixed vegetables & aamchur. Deep fried in refined oil. Kulcha can be baked in tandoor also.
Radhaballabhi
Traditional bengali puri made of flour & stuffed with urad dal. Fried in refined oil.
Misi Roti
Dough made by blending besan ,whole wheat flour, spinach & chopped onions. Dry fried in tawa smearing ghee.
Hing Kachori
Kachori made by blending refined flour, stuffed with black gram & flavoured by hing. Deep fried in refined oil.
Chapti
Dough made with whole wheat flour & water. Baked on girdle. Tossed on hot fired coal.
Luchi
Bengali styled puri made of refined flour traditionally deep fried in ghee but nowadays refined oil is used because of cost factor.
Puri
Made from whole wheat flour. Deep fried in refined oil.
Naan
Refined flour roti made by fermenting the dough by using sour curd, milk, yeast, & baking powder. Baked in tandoor.
Stuffed Paratha
Dough is made with whole wheat flour, refined flour,egg milk, sour & curd, stuffing can be of mashed potato /green peas / minced meat. Fried in tawa using dalda / ghee.
Stuffed Puri
A wonderful serenity has taken possession of my entire soul.
Green Peas Kachori
Traditional bengali kachori stuffed with greenpeas & deep fried in refined oil.
Rumal Roti
Whole wheat flour roti, very thin like handkerchief. Made in small karai.
Dalpuri
Wheat flour puri stuffed with ground black with spices. Deep fried in refined oil till crisp.
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