• Cucumber, onion, green chilly, capsicum, raddish cut into roundels or julienes on lettuce bed sprinkled with vinaigrete dressings.

  • Chopped prawns, shredded salmon chopped boiled crab meat mixed with anchovy sauce. served on crushed ice on lettuce bed.

  • Boiled noodles, prawns, mushrooms, sprouts, and macaroni tossed with chili oil, vinegar, soy sauce, and spices, served over a bed of rice.

  • Only onion & cucumber cut in roundles on lettuce bed sprinkled with vinaigrete dressing.

  • Chopped mushroom, bambooshoot chopped gherkins, flowretes of boiled broccoli, & babycorn sprinkled with vinaigrete dressing served on lettuce bed.

  • Boiled diced potato, boiled green peas, diced pineapple, diced carrot mixed with mayonnaise sauce.

  • Onion, tomato cut into smallcubes with vinaigrete dressing served on lettuce bed.

  • Chopped boiled boneless mutton, shreeded chicken, chopped salami, chopped fried bacon, chopped gherkins served on lettuce bed, sprinkled with vinaigrete dressing.

  • Shredded cabbage mixed with mayonnaise sauce. served on lettuce bed garnished with grapes & kismis.

  • In addition to the ingredients of green salad carrot, tomato is used here sprinkled with vinaigrete dressing.

  • Fresh fruits and nuts mixed with island dressing, served chilled in a pineapple or watermelon shell over crushed ice

  • Only onion & cucumber cut in roundles on lettuce bed sprinkled with vinaigrete dressing.

  • Slit baby brinjal fried, cooled, topped with mayonnaise, garnished with cherry roundels, and served chilled.

  • Boiled diced potato, boiled green peas, diced pineapple, diced carrot mixed with mayonnaise sauce.

  • Mixed sprouted beans, moong, and gram, tossed with vinaigrette dressing and served on a lettuce bed.

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